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Raw pork tenderloin on a cutting board with seasoning ingredients like garlic, herbs, and olive oil nearby

Crock Pot Pork Tenderloin

This Crock Pot Pork Tenderloin is tender, juicy, and slow-cooked to perfection with simple seasonings. A no-fuss comfort meal that’s perfect for busy weeknights or Sunday dinner.
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Prep Time 20 minutes
Cook Time 8 hours
Servings: 6
Course: Dinner
Cuisine: American
Calories: 290
Ingredients Equipment Method Video Notes

Ingredients
  

  • 7.5 lbs pork tenderloin
  • 1 onion sliced
  • Red-skinned potatoes halved
  • 4 Carrots chopped
  • 3 Garlic minced
  • Lime juice or citrus of your choice
  • Apple juice or cider 2–3 cups
  • Water enough to cover
Seasonings
  • Sea Salt
  • Black Pepper
  • Thyme
  • Rosemary
  • Ground Mustard
  • Paprika

Equipment

  • Crock Pot https://amzn.to/3Nlytqv
  • Henckles kitchen knives https://amzn.to/3WNGfxN
  • Cutting board

Method
 

  1. ⏲️ How Long to Cook Pork Tenderloin in a Crock Pot
  2. On high: 4.5 to 5 hours
  3. On low: 8 hours for maximum tenderness

Video

Notes

💡 Pro Tip: Use the leftover broth to cook quinoa, rice, or couscous — it adds incredible flavor.