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White chocolate coconut energy balls stacked on a plate, no-bake snack with oats and flaxseed.

Energy Balls White Chocolate

These White Chocolate Coconut Energy Balls are a quick no-bake treat that’s perfect for snacking or sharing. Made with oats, flaxseed, chia seeds, and a drizzle of agave, they’re naturally sweet, packed with wholesome ingredients, and finished with creamy white chocolate and shredded coconut. A simple, peanut-free recipe that comes together in minutes—just mix, chill, and roll!”
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 20
Course: Snack
Cuisine: American
Calories: 100
Ingredients Equipment Method Video

Ingredients
  

  • ½ cup wow butter peanut butter substitute
  • 1 cup oats
  • ½ cup flaxseed meal
  • ½ cup white chocolate chips
  • ⅓ cup agave syrup
  • 1 tablespoon chia seeds
  • 2 tablespoons shredded coconut

Equipment

  • Mixing Bowl

Method
 

  1. Mix the base – In a large mixing bowl, combine the wow butter, oats, flaxseed meal, chia seeds, and agave syrup. Stir until evenly blended.
  2. Add the sweet touch – Fold in the white chocolate chips and shredded coconut.
  3. Chill – Place the mixture in the refrigerator for about 20–30 minutes. This helps firm it up and makes rolling easier.
  4. Roll into balls – Once chilled, scoop out spoonfuls and roll them between your hands to form bite-sized balls.
  5. Store and enjoy – Keep in an airtight container in the fridge for up to a week.

Video